The global hamburger market is experiencing steady growth, driven by the increasing demand for convenient and fast-food options. According to DataIntelo, the market was valued at USD XX billion in 2023 and is expected to reach USD XX billion by 2032, expanding at a CAGR of XX% during the forecast period. The rising popularity of quick-service restaurants (QSRs), coupled with the increasing preference for gourmet and plant-based burgers, is fueling market expansion. Consumers’ shifting dietary preferences and growing urbanization further contribute to the market’s positive outlook.